WILD STRAWBERRY PUNCH 3 pkg. (3 oz.) wild strawberry jello 1 large can pineapple juice 1 c. lemon juice 4 c. white sugar 4 c. hot water Mix sugar, jello and hot water. Add 9 cups cold water. Stir well. Freeze until completely frozen. Take frozen punch and place in large punch bowl. Let thaw awhile. Then pour 2 bottles (28 ounces) ginger ale over punch and stir. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |