BEACH PLUM JELLY Wash and pick over plums. Add small amount of water and 3 whole apples. Boil until fruit is soft. Strain overnight through cheesecloth. Measure juice and sugar cup for cup. Boil until it begins to jell. Pour into sterilized jars and seal immediately. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |