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MA'S STUFFING 2 lb. hamburger 1 large onion, chopped 3 stalks celery, chopped 6 to 7 large potatoes 1 tsp. Bell's seasonings salt pepper 2 Tbsp. margarine Mix hamburger, celery and onion in 5 quart saucepan. Put only enough water to cover hamburger (no more). Cook until done, stirring occasionally. Cook potatoes; mash and add to hamburger mixture. Add seasonings, salt and pepper. If too juicy, add cracker crumbs until desired thickness is reached. Dot with margarine. Spoon into casserole dish or turkey. Bake at 350 degrees for 1 hour. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!