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TUNA DELIGHT SANDWICHES

2 Tbsp. margarine, divided
1/4 c. thinly sliced green
onions
1/4 c. finely chopped red or
green peppers
1 Tbsp. all-purpose flour
2/3 c. milk
salt to taste
2 tsp. lemon juice
1/2 c. tuna, drained
bread

Preheat oven to 350 degrees. In skillet, melt 1 1/2 table-
spoons margarine. Add onions and peppers. Cook until tender.
Blend in flour. Stir in milk. Cool, stirring constantly until
mixture thickens and comes to a boil. Stir in remaining
ingredients, heat. Spoon onto buttered toasted bread. Bake in
oven for 10 minutes. Makes 2 sandwiches.

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