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STUFFED BREAD

1 lb. hamburger meat (lean)
1/2 lb. mild sausage
1 small chopped onion
1 medium chopped bell pepper
1 jar mushrooms (optional)
1 lb. Velveeta cheese (slices)
loaf French bread (deli type)

Brown and drain hamburger, sausage, onion, bell pepper
and mushrooms. Slice top off of French bread. Hollow out
bread. Line bottom of bread with cheese, then put in mixture.
Top with cheese. Put top back on bread, wrap in foil and bake
at 350 degrees for 35 minutes.

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