PERCOLATOR PUNCH 2 1/4 c. pineapple juice 1 3/4 c. water 2 c. cranberry juice 1 Tbsp. whole cloves 1/2 tsp. allspice 3 sticks broken cinnamon 1/4 tsp. salt 1/2 c. light brown sugar, packed Put pineapple juice, water and cranberry juice in bottom of 8-ounce percolator. Put remaining ingredients in coffee basket. Perk 10 minutes. Serve hot. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |