IRISH BARM BRACK 1/2 lb. raisins 1 lb. flour 1 c. cold tea 1/2 lb. brown sugar 1 tsp. baking powder 2 eggs 1 tsp. spice Soak fruit and sugar in tea overnight. Next day add eggs and beat well. Add flour and spice. Bake at 350 degrees for about 2 hours. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |