HONEY POPCORN 10 qt. popped popcorn 1/2 c. honey 1 1/2 c. sugar 1/4 tsp. salt 1 Tbsp. oleo 2 tsp. vanilla Pop popcorn until you have 10 quarts of popped popcorn. In a 2 quart saucepan, boil honey, sugar and salt to a soft ball stage when dropped in cold water. Remove from fire, add oleo and vanilla. Stir to melt. Pour over popcorn and stir well. This can be made into popcorn balls or eaten as "Cracker Jacks". This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |