BANANA SLUSH PUNCH 4 c. sugar 6 c. water juice of 5 oranges 1 (46 oz.) can pineapple juice juice of 2 lemons 5 mashed bananas 4 qt. 7-Up Mix sugar and water in large pan and bring to a boil. Boil for 3 minutes. Cool. Add rest of ingredients and mix well. Freeze. When ready to serve add 4 quarts 7-Up. Serves approximately 40. It will keep for months in a freezer. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |