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BAKED HAM AND CHEESE CROISSANTS 1/4 c. butter, softened 1 Tbsp. mayonnaise 2 Tbsp. prepared mustard 2 Tbsp. diced onion (optional) 1 1/2 tsp. poppy seed 8 croissants, halved 8 slices baked ham 8 slices Swiss cheese Combine butter, mayonnaise, mustard, onion and poppy seed, mixing well. Spread mixture over both halves of each croissant. Place one slice of ham and Swiss cheese on bottom half of each croissant. Cover with top half and place on large baking sheet. Cover entire sheet with foil, sealing tightly. Bake at 450 degrees for 15 minutes or until sandwich is hot and cheese is melted. Makes 8 sandwiches. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!