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SEALED HOT DOG SANDWICHES

6 hot dogs, finely chopped
1/2 c. grated cheese
2 hard-cooked eggs, chopped
2 Tbsp. pickle relish
3 Tbsp. catsup
1 tsp. mustard
2 Tbsp. salad oil
1/4 tsp. salt
12 hot dog rolls

Combine finely chopped hot dogs, cheese, hard cooked
eggs and relish and mix well. Add catsup, mustard, salad oil
and salt. Mix well. Fill rolls with mixture. Wrap each
filled roll in foil and place on cookie sheet. Bake at 350 degrees
for 30 minutes. Serve.

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