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STRAWBERRY-BANANA POPS

2 c. strawberries, hulled
1 ripe banana, peeled and cut
in chunks
1 to 2 Tbsp. honey
1/2 tsp. vanilla

Process all ingredients in food processor or blender
until smooth. Scrape mixture into 3 (6 ounce) popsicle molds
and freeze until solid, about 2 hours. Total calories per
serving: 112.
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.PRTHDG1 *LIBL NY
.PRTFTG1 *LIBL NY
.DCT US QENGLISH
.DCT RECIPE RPLIB
.PF 1 1 64N1N02 N
.PF 2 1 64N1N06 N
.PF 3 6 32N1N0L N
.PF 4 1 63Y1N07 Y
.PF 5 1 36N1N04 N
.PF 6 1 64N1N07 N
.PF 7 1 64N1N04 N
.PF 8 1 64N1N06 N
.PF 9 11 63Y1N0O Y
.PF 10 1 64N1N06 N
.PF 11 1 63Y1N07 Y
.PF 12 1 36N1N04 N
.PF 13 11 63Y1N0O Y

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