PUNCH 2 bottles ginger ale 3 cans Hawaiian Punch 1 can frozen pineapple juice 1 lime or lemon 1 qt. pineapple sherbet Mix ginger ale, Hawaiian Punch and pineapple juice. Keep chilled until ready to serve. Cut lime or lemon into slices and add. Add sherbet just before serving. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |