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CHAMPAGNE KILLER PUNCH juice of 1 doz. lemons 1/2 pt. Maraschino 1/2 pt. Curacao 1 pt. brandy 2 qt. champagne 1 qt. seltzer Mix all ingredients in large punch bowl. Add enough powdered sugar to taste. Add any fruit your company feels comfortable with, e.g. limes, strawberries, kiwi, raspberries, orange, apple, etc. (fresh or frozen). Add enough ice to chill. Prepare for levels of conversation to rise and add fruit to the bowl. This technique keeps the crowd coming back. Keep a bottle of champagne on the side to pour over later on. Place a warning by the bowl "This punch could be hazardous". This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!