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APPLE PUFFED PANCAKE 6 eggs 1 1/2 c. milk 1 c. flour 3 Tbsp. sugar 1 tsp. vanilla 1/4 tsp. cinnamon 1/2 tsp. salt 1/4 lb. butter 2 apples, peeled and thinly sliced 2 to 3 Tbsp. brown sugar Preheat oven to 425 degrees. In blender or large bowl mix eggs, milk, flour, sugar (white), vanilla, cinnamon and salt. Melt butter in 9 x 13-inch baking dish in oven. Add apples to dish. Return to oven until butter sizzles (not browns). Pour batter over apples. Sprinkle with brown sugar. Bake in middle of oven for 20 minutes or until puffed and browned. Serve immediately (pancake will fall as it cools.) Makes 6 to 8 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!