D'S FAMOUS ONION RINGS 1 can beer flour 1 Tbsp. salt large onions shortening Put beer into large bowl; add flour until batter is thick enough to coat your finger. Add salt. Cut onions into rings. Melt enough shortening in pan to deep fry them. Fry only a few at a time, as they may stick together. Coat rings with batter and fry. Place on a paper towel to absorb any extra oil. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |